In one month’s time, I will be back in New York. I, of course, have mixed feelings about this. But one thing is for sure: I have a lot of sweets to get through. Today…
The chocolate caramel tart from CocoCook.
The sticky, chocolaty sweet goodness of this tart shows that a spot normally known for its sale treats should not be overlooked for dessert.
Tell me if there’s anything you want to sample vicariously through me… it would be a honor. And my pleasure.